A big thank you to…
Rosa’s eclectic and international circle of friends and fellow food-lovers contributed vivid and beautiful ingredients to lespetitsfarcis.com.
Their images bring flavour and atmosphere to our website, and we’re very happy to be able to share their work with you.
George shares his passion for photography with a community of artists and artisans in Nice.
His work is characterised by a sensitivity to atmosphere and personality that lends a luminous quality to his landscape and portrait photography.
In addition to sharing her knowledge of Niçois cuisine and culture at Les Petits Farcis and Edible Paris, Rosa has been a France-based freelance writer specializing in food for the past 20 years, and travels extensively, capturing her culinary experiences and observations in words and images.
You can enjoy her work at www.rosajackson.com
Simon studied photography under the direction of documentary photographer Bill Bamberger the University of North Carolina, Chapel Hill.
His range is eclectic and includes landscape, portrait, and architectural photography. He also creates and manages websites, including this one.
We discovered Myriam via her image of les petits farcis that greets you on our homepage. Half French, half Moroccan, her knowledge of and passion for food spans many cultures (she now lives in the Netherlands).
If you’d like to use images from petitsfarcis.com or source images of Nice or Niçois food, please contact us or the relevant photographer for permission.