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January 2018

Provençal Macarons
classes in Nice

January 29 @ 2:00 pm - 4:30 pm
Les Petits Farcis, 12 Rue Saint-Joseph
Nice, 06300 France
+ Google Map
€80
Provençal Macarons class

In this class, our resident pastry chef Sophie Lim will share her techniques for making perfect macarons every time, infusing them with local flavors that change with the seasons. You will learn to make Italian meringue and ganache fillings, and master techniques including macaronnage, piping and filling. more information | book your class

Find out more »
February 2018

Provençal Macarons
classes in Nice

February 4 @ 2:00 pm - 4:30 pm
|Recurring Event (See all)

An event every week that begins at 2:00pm on Sunday, repeating until 18/02/2018

Les Petits Farcis, 12 Rue Saint-Joseph
Nice, 06300 France
+ Google Map
€80
Provençal Macarons class

In this class, our resident pastry chef Sophie Lim will share her techniques for making perfect macarons every time, infusing them with local flavors that change with the seasons. You will learn to make Italian meringue and ganache fillings, and master techniques including macaronnage, piping and filling. more information | book your class

Find out more »

Provençal Macarons
classes in Nice

February 11 @ 2:00 pm - 4:30 pm
|Recurring Event (See all)

An event every week that begins at 2:00pm on Sunday, repeating until 18/02/2018

Les Petits Farcis, 12 Rue Saint-Joseph
Nice, 06300 France
+ Google Map
€80
Provençal Macarons class

In this class, our resident pastry chef Sophie Lim will share her techniques for making perfect macarons every time, infusing them with local flavors that change with the seasons. You will learn to make Italian meringue and ganache fillings, and master techniques including macaronnage, piping and filling. more information | book your class

Find out more »

Provençal Macarons
classes in Nice

February 18 @ 2:00 pm - 4:30 pm
|Recurring Event (See all)

An event every week that begins at 2:00pm on Sunday, repeating until 18/02/2018

Les Petits Farcis, 12 Rue Saint-Joseph
Nice, 06300 France
+ Google Map
€80
Provençal Macarons class

In this class, our resident pastry chef Sophie Lim will share her techniques for making perfect macarons every time, infusing them with local flavors that change with the seasons. You will learn to make Italian meringue and ganache fillings, and master techniques including macaronnage, piping and filling. more information | book your class

Find out more »
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